Tomorrow's successful food and beverage companies know that the future rides on the ability to innovate faster, more consistently, and with greater understanding of consumer needs.
Sheffield Hallam University's Food Innovation programme delivers inter-disciplinary research from across the University into the food and drink sector and the Food Innovation portal, FIT for Food, has been developed to provide access to a folio of case studies, current research with industrial partners and a technical database to underpin these companies innovation drive for greater sustainability and competition.
Hammer Design’s powerful Content Management System, Chameleon allows multiple users at the University to keep the content fresh, adding new menus as required.
Dr Wayne Martindale, Research Fellow in Food Innovation at Sheffield Hallam University comments:
“The needs of businesses are a central focus for the programme. To meet these needs the programme brings together experts from many different disciplines to deliver innovative solutions for business. The website is a vital communication tool; the contemporary design, intuitive navigation and integration of Hammer Design’s modular Content Management System, Chameleon, enables us to keep our users informed of the very latest findings easily and cost effectively, adding modules in line with our development strategy".
For more information and to see the website visit www.foodinnovation.org.uk
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